I was a financial anaylst in corporate america. The entire office was drinking 4 to 5 cups of coffee a day to stay alert and attentive. It was not sustainable.

In conversation one day we all came to the realization that we had all been feeling drained shortly after each cup, getting frequent stomach aches, and acid reflux. We then used the company card (ofc) to purchase some "healthy" energy drinks for the office. Those didnt do it either. We would crash. We would get headaches.

I then did some research and learned of Yerba Mate. I learned Yerba Mate delivers a smooth energy due to the combination of natural caffeine and the two alkaloids thebromine and Theophylline. I learned yerba mate contains antioxidants, polyphenols, amino acids, and essential vitamins and minerals that help elevate mood, increase metabolism, increase physical endurance, and aid digestion. I started drinking the popular can versions available at supermarkets. I loved the way I felt and they did too. We did not like the 30+ grams of sugar in each can however. We also missed the taste of our creamy sweet lattes.

From there, the wheels were turning and Bombi was born. we set out to develop an organic, easy-to-make yerba mate blend that tastes decadent and one that anyone can easily substitute for their favorite tasting coffee latte.

Fast forward 2 years later of sourcing, mixing and sampling. We found it. The blend that tastes amazing and truly just hits different. 100% organic, vegan, gluten-free, dairy-free, low sugar, low calorie, natural caffeine, antioxidants, polyphenols, amino acids, and added adaptogenic mushrooms for focus and mood.